Tiramisu
- Neapolitan
- Paragini
- Rum Square
- Strawberry Cheesecake
- Eclairs
- Carrot Cake
- Large Cream Puff
- Cannoli
- Lobster Tail.
- Apple/Raspberry Turnovers
- Assorted Danish
- Finnegans
- Large Chocolate Chip Cookies
- Large M&M Cookies
- Fudge Brownies
-Chocolate Obsession
- Boston Cream
- Chocolate Mousse
- Tiramisu
- Strawberry Cheesecake
- Strawberry Shortcake
- Italian Rum Cake
- Éclair
- Cream puff
- Neapolitan
- Paragini
- Cheesecake
- Cannoli
- Carrot cake
- Brownie
- Chocolate Obsession
-Scali
- Small Abruzzi
- Vienna
- Seeded twist
- French Bread
- French Rolls
- Bulky Rolls
- Braided Rolls
- Assorted Butter Cookies
- Almond Biscotti
- Assorted Macaroons
- Sesame Seed
- Champagne
- Greek
- Anise Biscotti
- Ricotta
- Apple
- Blueberry
- Pumpkin
- Custard
- Chocolate cream
- Banana Cream
- Pecan
- Lemon Meringue
- Strufolli
- Christmas Cookie Trees
- St. Joseph Zeppolli
- Irish Bread
- Easter Bread
- Hot Cross Buns
- Pizza Giana
- Easter Bunny Cakes/ Cupcakes
-Cheese
- Pepperoni
- Italian
- Chicken Parmesan
- Spinach
- Meatball
Been going to this bakery for years! Great service & the pastries are amazing. Big selection, cakes, cupcakes, cannoli, bread, etc. Always find something to take wherever I'm going! The owner does awesome work, especially on cakes! Keep up the good work!
Love it, love it, love it - particularly for cookies and cannoli. Good prices, nice staff, and fresh / delicious baked goods. Easy in - easy out as well. We typically pick up a mixed assortment to bring to parties and always receive high compliments and smiles. Check it out!
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Colarusso's Bakery has been in operation for close to 50 years creating delicious cakes, pastries, breads and cookies seven days a week. Taken over by the D'Andrea family in 2001 Colarusso's Bakery continues to carry on its tradition of Italian and American bakery products. "Quality is our number one mission and we strive everyday to provide the community with the best products."
Michael attended Minuteman Technical High School where in 1997 he won the national gold medal for commercial baking in Kansas City, Missouri. In 1998 he had the honor of representing his high school as the Outstanding Vocational Student of the Year at Mechanics Hall in Worcester, Massachusetts. He then continued his education of the baking and pastry arts at the Culinary Institute of America in New York where he graduated at the top of his class. Michael then decided he wanted to open a bakery in the area where he grew up, so in 2001 at only 21 years old Michael purchased Colarusso's Bakery. Sixteen years later his passion for baking and his mission of only providing quality products for his customers everyday still burns strong.
Cakes aren't just for birthdays anymore. Bring home one of our delicious, homemade cakes to celebrate your next festive occasion. We offer a variety of flavors and sizes to choose from. From simple birthday cakes, to beautiful original wedding cakes, our cakes are guaranteed to help make your event memorable. Click on a cake to learn more.
Our pastry collection includes a tempting array of seasonal varieties, Italian specialties and American favorites. Enjoy fresh cannoli filled with sweet ricotta, rich chocolate desserts and much more.
We bake fresh Italian cookies as well as American favorites every day. Stop by one of our cases yourself to see what's being offered today.
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